5 ESSENTIAL ELEMENTS FOR TảI 123B

by soaking sticky rice right away then steaming it by by itself or with other elements including mung bean, peanut, and corn. Near the finish from the cooking method, we insert some fats, for instance oil, rooster Excess fat or coconut milk, to create xoiBib Gourmand: good quality, fantastic price cooking 2 Small Store Xôi – steamed sticky rice